1:10, ensuring personalized and comprehensive instruction.
School of Culinary, Pastry, Barista & Mixology
+91 9326393505
+91 8879513346
foodcraftstudiomumbai@gmail.com
Kalpataru Avenue, Unit: 63 & 64, Akurli Road, Above: State Bank of India Opposite : ESIS Hospital Kandivali East, Mumbai 400101
Opening Hour:
Mon - Sat : 10.00am - 07.00pm, Sunday : Closed
About Us
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About Food Craft Studio
Our professional Culinary , Pastry , Barista Courses, certified by the Indian Government, are designed to be globally recognized. We are proud to be affiliated with the Tourism Hospitality Skill Council (THSC) and the National Council for Vocational Education and Training (NCVET). Our state-of-the-art facility, spanning over 750 square feet, features two fully functional studio kitchens, providing an excellent environment for hands-on learning and skill development.
Our dishes are crafted using premium ingredients and refined by the skills of our experienced chefs. With over 20 years of combined industry experience, our faculty members bring extensive knowledge and expertise to our programs. Enrollment is now open for our Culinary Arts,Pastry Arts and Barista programs, with new batches starting in July 2024 and January 2025. Join us for a top-notch education and take your culinary journey to new heights.
"Set Out on the Path to Become an Outstanding Chef—Your Career is Our Promise." Tucked away in a North Mumbai suburban area, Food Craft Studio is a distinguished institution with a focus on Culinary, Pastry and Barista arts education.
Course Benefits
Chef Vs Student Ratio
Hands-On Training
Emphasis on practical experience throughout the course.
International Curriculum
The curriculum is designed by World renowned chefs to meet the international standards of learning
Total Practical Training
1,440 hours over a 6-month period, providing robust real-world skills.
Internship Opportunities
Gain practical experience with leading hotels, restaurants, and bakeries.
Job Placement Assistance
Support in securing positions with top hotels and bakeries after completing the program.
327
Students Enrolled
2023
Year of Establishment
180
Short Term Courses
08
Professional Courses
GOURMET EXPERIENCE
Elevate your next event with Food Craft Studio.
Get Started For Your EventAdaptable to different themes and setups to match your event’s vision.
Get Started For Your EventEquipped with all necessary facilities to ensure a smooth and successful experience.
Get Started For Your EventAn inspiring atmosphere designed to foster creativity and engagement.
Get Started For Your EventConveniently located to attract a diverse and enthusiastic audience.
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OUR CHEF
AIM OF FOOD CRAFT STUDIO
Food Craft Studio aims to inspire and educate individuals through engaging, hands-on culinary experiences, fostering a deeper appreciation for cooking and food culture. We provide a supportive environment where students can explore diverse cuisines, develop practical Culinary, Pastry, Barista and Mixology skills inorder to cultivate their creativity and passion for the culinary arts.
MRS. MANISHA TIWARI
Pastry Chef | Barista | Mixologist
MR. HARDEEP SINGH SONDHI
Executive Chef
MR. AKRAM KHAN
Pastry Chef
RAY SCHOENBAUM
master chef
our chef
Our culinary philosophy
Simple and balanced. Alexander Petillo brings together flavors and
specialties from Italy and beyond to create his own culinary world, full of
surprising artistry.
We see our customers as invited guests to a party, and we are the hosts. It’s our job every day to make every important aspect of the customer experience a little bit better.
meet all chef
ALEX BEBIAK
Assistant chef
Mr.Ritesh Tiwari
VIP TestimonialHad amazing time learning and sampling a very innovative dish. More power to Food Craft Studio
Isha Koppikar
Bollywood ActressA delightful blend of premium ingredients and artisanal treats in one hamper. Thankyou Food Craft Studio
Aman Verma
Bollywood Actor & AnchorEach item in the hamper reflected Food Craft Studio’s commitment to excellence.
Atul Gaur
VIP TestimonialA Culinary Experience Like No Other! A visit to this studio is an absolute delight from start to finish! A perfect blend of creativity and comfort that made the entire experience truly special. From the moment we stepped in, the team’s passion for food and hospitality was evident. The chefs were not only skilled but also incredibly engaging, making the process of cooking and learning both educational and fun. Every dish was crafted with precision, using fresh, high-quality ingredients that brought out incredible flavors. Highly recommend for food lovers, as well as celebrations, or anyone looking to elevate their culinary skills in a vibrant and welcoming space. Can’t wait to go back!
Aanchal Mehta
VIP TestimonialThe culinary program at Foodcraft Studio is an incredible experience! The instructors were knowledgeable, supportive, and passionate about sharing their expertise. The curriculum was comprehensive, covering everything from kitchen fundamentals to advanced techniques and culinary innovation. The facilities were top-notch, with state-of-the-art equipment and a clean, organized learning environment. But what really impressed me was the emphasis on hands-on learning and real-world application. Students don't just learn recipes - they learn how to think creatively, work efficiently, and deliver exceptional results under pressure. If you're passionate about food and want to learn from the best, look no further!"
Mr. Bharat Goenka
VIP TestimonialExcellent preperation by Food crafts - each of the dishes were meticulously presented and tasted awesome. A sumptuous experience!!
Shuchi Suri
VIP TestimonialManisha is amazing Chef and Business woman! It’s been a great experience and we will definitely be using Food Craft Studio again in the future!
Rajesh Sahu
VIP TestimonialOur business Associate and partner in growth Food Craft Studio’s expertise in café consultation, kitchen setup, and café menu development has been invaluable to us. Their insights on menu curation, ingredient sourcing, and kitchen efficiency helped refine our offerings. From barista machines to deck ovens, their guidance in selecting the right equipment ensured a seamless workflow and top-quality output. They also inculcated SOPs (Standard Operating Procedures), streamlining operations and maintaining consistency. The menu they developed has been a huge hit with our customers, praised for its quality and creativity. Their hands-on approach and culinary excellence make them a top choice for anyone looking to enhance their café or bakery! FCS is excellent in setting up Processes and systems
Nikhil Tivary
VIP TestimonialManisha is an absolute legend and chef! A must try!
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